Processed using Prime Steer North Canterbury Beef, Sirloin is the back cut off the beef and is a delicious frying steak. Tender and lean, yet the cap of fat that runs around the outside provides a delicious helping of flavour. Great pan-fried in garlic butter with rosemary, or with a delicious steak spice rub. Approx 200g steaks. Online pricing may differ from instore pricing.